Work time: Monday - Friday: 08AM-06PM Saturday - Sunday: 10AM-06PM
Domaine de la Pommeraie

Presse

Construire une réputation pour l’arrière-pays

Cut the halves into smaller pieces and place in a large pot of water with a steam basket to keep the pumpkin pieces from touching…

Devenez fermier, berger, maître-fromager... pour quelques jours de vacances

A fridge full of organic vegetables purchased or harvested with the best of intentions, and then life gets busy, leaving no time to peel,

Comment une fromagerie artisanale a conquis le marché du luxe

A fridge full of organic vegetables purchased or harvested with the best of intentions, and then life gets busy, leaving no time to peel,